Category Archives: About Organic Certification

Organic certification at the Sorrento farm

Notes from the Field by Shep Erhart, MCSV founder and president Last week I was part of another sea change for Maine Coast Sea Vegetables: our first organic certification inspection for the Sorrento sea farm, and the first organic certification … Continue reading

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Midsummer in Maine

That means swimming, cookouts, visits with family and friends…and seaweed harvesting for most species is in full swing. It also means that our organic inspection process for the year is just wrapping up. This is several weeks of intensive work, … Continue reading

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